food beverage quiz

Welcome to food beverage quiz

1. Which of the following is the baker's yeast?
2. Which of the following microorganisms is used in beer making?
3. Which variety of Saccharomyces cerevisiae is used in beer manufacture?
4. What is Ale?
5. Alcoholic content % in beer (by weight)
6. Bacteria involved in Beer manufacture?
7. Microorganisms involved in Sake production?
8. Which of the following is bottom yeast?
9. Hops are used in the manufacture of?
10. Wort is obtained during the manufacture of ?
11. Brewing is?
12. Beer is manufactured from?
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